The rosé wine has a light copper color along the rim of the glass.
On the nose, we enjoy aromas of ripe cherries, rose Turkish delight, and grilled strawberries.
On the palate, the aromatic expressions we detected on the nose are echoed, and as the wine was aged on its own lees for three months, an additional flavor of raspberry cake develops, leading us into a beautiful finish where the acidity and alcohol are in wonderful balance.
Tri Sokola is a wine made from Merlot, Cabernet Franc and Petit Verdot varieties. Ideal for all seasons, as it boasts a wide range of flavors and aromas that can be fantastically paired with a variety of delicacies: seafood, white and red meat without strong or spicy seasonings, pastas, as well as a multitude of pastries — both savory and sweet.
We guarantee that you will enjoy this wine even without pairing it with food — the right glass is all you need. Our recommendation is to drink Tri Sokola from a Chardonnay glass.
Vintage: 2024
Alcohol: 12%
Serving Temperature 12 °C.
The wine is lemon-yellow in color, with a light golden shimmer along the rim of the glass.
On the nose, primary fruit notes of pineapple, green apple and vineyard peach stand out, accompanied by floral-citrus tones of white rose and lemongrass, along with a subtle herbal hint of mint and immortelle.
On the palate, juicy aromas of apple and tropical fruit dominate, while the aftertaste brings a subtle bitterness of grapefruit, refreshing the palate in a long and harmonious persistence.
Nena is a varietal wine made from Chardonnay grapes. It was aged on its own lees in stainless steel tanks, where its freshness and fruitiness were preserved, the primary varietal aromas were enhanced, and its clean, vibrant character remained untouched by any influence of wood.
With its structure and freshness, Nena pairs naturally with a variety of cheeses and more complex dishes such as moussaka, while at the same time remaining sufficiently easy-drinking and balanced to enjoy on its own, without any food accompaniment.
Vintage: 2024
Alcohol: 13%
Serving Temperature 12 °C.
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